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MeyvelerSebzeler
NUTRIENT CONTENTS POSITIVE EFFECTS
HOT LETTUCE essential substances, trace elements, potassium, phosphorus Regulates fat metabolism and protects against stroke.
RASPBERRY vitamin C, potassium, calcium, iron, folic acid Protects against viruses and bacteria, prevents tumor formation.
AVOCADO unsaturated fat acid Good for heart health and blood circulation. Lowers cancer risk.
WHITE-RED CABBAGE vitamin C, a small amount of vitamin B, calcium Strengthens the immune system. Good against stress symptoms.
PEAS vegetable protein, magnesium Lowers the cholesterol level and the risk of intestine cancer.
BROCCOLI magnesium, vitamins A and C, potassium Protects against cancer, makes the muscles stronger.
WALNUT, PEANUT, HAZELNUT vitamins B and E, zinc, iron Tranquilizes, good for sleep and fighting against stress.
STRAWBERRY vitamin C, calcium, potassiumStrengthens the immunity system, speeds up the metabolism.
BEEFiron, protein and potassiumGood for recovery from cold, coughing and influenza.
SEAWEEDomega3 fatty acid, pantothenic acidLowers the cholesterol level, decreases the risk of a heart attack.
TOMATOESlycopene, folic acid, tyrosineLycopene protects against cancer while folic acid stimulates cell reproduction.
APPLEpectin, bioflanovoid, vitamin CLowers the level of cholesterol, strengthens the immunity system.
ARTICHOKEcynarin, plenty of vitamins B and CRegulates glucose in the blood while vitamin C strengthens the heart.
PLUMpotassium, iron, vitamin BEnsures the exertion of extra water from the body, gives energy.
DARK WHEATlysin, lecithinFeeds the brain and the nerves, supports learning.
BEANSiron, calcium, vitamins B and C, proteinHelps in blood and cell production.
REDCURRANTvitamin C, niacin, calciumStrengthens the nerve and immunity system.
GRAPEFRUIT folic acid, vitamin CLowers the blood pressure and increases blood production.
CARROTvitamin A, seleniumSupports sperm production and protects the body against infections.
SPINACHvitamin A, folic acid, magnesium, vitamin E, manganeseStrengthens the nerves and is especially recommended during pregnancy.
WHOLE WHEATvitamin B, iron and magnesiumPrevents cramps in leg muscles. Decreases time necessary for sleep.
WHOLE RYEmagnesium, carbohydrates, vitamin BGives energy, decreases stress.
MELONmagnesium, potassium and calciumRegulates the level of water in the body, increases the production of urine.
KEFIRlactic acid, lactic acid bacteria Good against intestine infections, constipation and flatulence.
CELERIAC potassium, sodium, calcium, magnesium Good against constipation as well as intestine and stomach problems.
WHOLE RICE protein, potassium, calcium, magnesium Good against heartburn (pyrosis) and flatulence. Removes extra water from the body.
CONCORD GRAPES phyto-estrogen, potassium, calcium Good against high blood pressure, prevents thromboses
KIWI vitamin C, carotenoid, flavonoid Helps in slimming, strengthens the immunity system.
ROSEHIP lycopene, vitamins C and E, iron Has a preventative effect against cold and influenza.
POULTRY protein, potassium, magnesium, vitamin B, zinc Good against headache, removes stress.
CABBAGE PICKLES lactic acid bacteria and vitamin B12 Prevents tumor formation.
LEMON vitamin C and glucarate Strengthens the immunity system, prevents stomach cancer.
MANGO vitamins A and B, zinc Boosts the sexual energy, increasing the orgasm capability.
MUSHROOM sodium, potassium, calcium, magnesium Strengthens the muscles and feeds the hair and nails.
LENTIL zinc and amino acid Removes fatigue, good against stress.
CORN zinc, magnesium and vitamin B Fights against stress, prevents bowel cancer.
BANANA potassium, vitamin B6, serotonin, magnesium Tranquilizes and is helpful for a good sleep.
ELDER potassium, vitamin B1, vitamin C Stimulates perspiration and decreases coughing. Good against constipation.
PAPAYA carotenoid, enzymes, vitamin C Prevents heart disease, decreases stress.
POTATOES minerals, vitamin C, vegetable protein, potassium Protects against cancer and removes toxins from the body.
CHEESE Protein, sodium, potassium, calcium Strengthens the bones and protects the nerves.
WHEY sodium, potassium, calcium, lactic acid bacteriaGood against digestion disorders and heartburn.
LEEKallicine, zinc, manganese, seleniumLowers blood pressure and strengthens the heart and veins.
ORANGEvitamins B and C, potassium, calcium, seleniumRemoves extra water from the body.
PIEPLANTmagnesium, manganese, calcium, vitamin BContributes to the healthy bone formation.
FENNELvitamin C, volatile fats, iron, potassium, calciumPrevents coughing, increases the body’s oxygen intake.
HERRINGomega3 fatty acid, sodium, potassiumPrevents vessel hardening and high blood pressure.
GARLICquercetin, ajoene and allicineStrengthens the immunity system against cancer.
SHIITAKE MUSHROOMlentinan, vitamin DStrengthens the immunity system, prevents cancer.
DARK RADISHvitamin C, calcium, potassium, ironStrengthens the immunity system and blood circulation.
SALMONomega3 fatty acid and vitamin DStrengthens the bones, lowers the risk of breast cancer.
SOYAoil, vitamin E and proteinVitamin E protects the cells and lowers the cancer risk.
MILKcalcium, vitamins D, A and B2Encourages bone formation and protects against bowel cancer.
TOFUprotein, potassium, calcium, magnesiumStimulates metabolism. Important for bone density.
TUNA FISHomega3 fatty acid, vitamin D, potassium, iodineLowers the cholesterol level and protects nerve cells.
MACKERELomega3 fatty acid, vitamins D and B6-B12 and iodineLowers blood pressure and has a stimulating effect.
PEPPER AND PAPRIKAcapsaicin, vitamins A and C, zincProtects against headaches and migraine.
YOGHURTcalcium, riboflavin, vitamin B12Strengthens the immunity system against bowel cancer.
OATMEALcarbohydrates, iron, magnesium, vitamin BProvides energy, prevents muscle cramps and has a diuretic effect.
OLIVE OILunsaturated fat acid, vitamin EDecreases the “bad” cholesterol level, protects the cells.